Livestock Mandatory Reporting Background

In the mid-1990’s, there were growing concerns in the industry and Congress over packer concentration as meat packing companies were consolidating and getting larger. This was captured in a 1996 report, Pork Price Reporting Improvement Initiative (pdf), as a survey of pork industry packers. In the fall of 1998, the swine industry faced an oversupply situation, and negotiated slaughter hog prices fell to historically low levels.

How to Administer the SPRS grant

What are my requirements for administering my grant?

You must follow the requirements provided in your Notice of Award, which refers to your grant’s General Terms and Conditions. In addition, AMS maintains policies and procedures on administrative actions, compliance, and appeal rights.  You can find links to each active fiscal year at the Grants Terms and Conditions page and Policies & Procedures Grants Terms and Conditions page.

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