- February 2016 Final Rule - Removal of Mandatory Country of Origin Labeling Requirements for Beef and Pork Muscle Cuts, Ground Beef, and Ground Pork (pdf)
- FAQs: Repeal of COOL Requirements for Beef and Pork (pdf)
- May 2013 Final Rule to Amend Meat Labeling
- January 2009 Final Rule Implementing Mandatory Country of Origin Labeling
- Abbreviations Guidance
- Labeling Options (pdf)
- PACA Commodities List (pdf)
- Institutional Meat Purchase Specifications (IMPS)
Additional Resources