The Microbiological Data Program (MDP), initiated in 2001, collected information on the prevalence of harmful bacteria in fresh produce. These datasets and reports provide data obtained through testing of fresh fruit and vegetables for the presence of Salmonella, Listeria monocytogenes, Shigella, and pathogenic E. coli. Produce samples were collected from more than 600 food distribution sites within the continental United States. The testing was performed by State Department of Agriculture laboratories that participated in the program and AMS’ National Science Laboratory.

The Microbiological Data Program (MDP) was a national food-borne pathogen monitoring program that operated from 2001 to 2012.  Through cooperation with State agriculture departments and other Federal agencies, MDP managed the sampling, testing, and reporting of food-borne pathogens on selected agricultural commodities.

Docket Number: AMS-LRRS-19-0099
Effective Date: May 7, 2020

Summary

This document makes nomenclature changes to subpart headings in the Agricultural Marketing Service's regulations to bring the language into conformance with the Office of the Federal Register (OFR) requirements.

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1. What are the goals of the program?

AMS has two major goals for the Federal Pesticide Recordkeeping Program - to provide the private certified pesticide applicator with educational tools to assist them in maintaining the necessary restricted use pesticide (RUP) records and to provide assistance during a recordkeeping inspection to ensure the applicator's compliance with the regulation. 

2. Why are pesticide record inspections conducted?

AMS administers the Federal Pesticide Recordkeeping Program, which requires all certified private pesticide applicators to keep records of their use of federally restricted use pesticides (RUP) for a period of 2 years.

In accordance with the 1990 Farm Bill, all private applicators are required by law to keep record(s) of their federally restricted use pesticide (RUP) applications for a period of 2 years. PRP operations ended in September 2013 due to the elimination of program funding. If you have questions regarding the program please contact the AMS Public Affairs Office at (202) 720-8998.

View the July 2019 Lamb Markets Overview Report (pdf)

General Information

• Divisional and Services Fact Sheets
• Understanding the Data (pdf)

Forms

• Cotton and Tobacco Forms

• Accredited Seed Programs
• Food Defense Program
• Specialty Crop Export Verification

The AMS Livestock and Poultry Program offers a variety of auditing services to help companies differentiate their products and services in the marketplace through independent, third-party  audits by USDA’s globally recognized audit team. Through these voluntary user-fee services, AMS audits against established standards often set by a company, by industry, or a foreign government. These standards are made publicly available to support Program transparency.