the USDA Agricultural Marketing Service (AMS) established three regional Cattle and Carcass Grading Correlation Training Centers (aka Cattle and Carcass Training Centers, or just Training Centers) in cooperation with the University of Nebraska – Lincoln , Colorado State University, and West Texas A&M University. The purpose of these Centers is to collaborate with industry and academia in providing educational and training opportunities to stakeholders interested in the official quality grading of feeder cattle, fed cattle, and beef carcasses in the United States.

The U.S. Department of Agricultural Marketing Service (AMS), Marketing Order and Agreement Division (MOAD), invites you to a FREE live, interactive webinar on how to meet AMS’s Section 8e Import Requirements for fruits, vegetables, and specialty crops using the new Automated Commercial Environment (ACE) interface from U.S.