Office of Superintendent of Public Instruction (OSPI) administers eight USDA programs serving 88 million meals to students in 2,149 Washington State schools during the 2021 – 2022 school year. As a recipient of Local Food for Schools funding, we aim to increase the nutrition profile of school meals, decrease the production costs of school meals for schools participating in the National School Lunch Program (NSLP), through the purchase of Washington grown, raised and harvested foods.

The U.S. Department of Agriculture (USDA) today announced plans to purchase Lamb Products for distribution to various food nutrition assistance programs.  Potential materials may include: 110290 Lamb Leg Roast 38-40 lbs./case, 111601 Lamb Diced FRZ PKG – 20/2 lb, 110300 Lamb Shoulder Chops 38-42 lbs./case, 111241 Lamb Loin Chops 38-42 lbs./case.