Animal Handling & The Effect on Quality & Yield - Short Course
AMS, along with the USDA Cattle & Carcass Training Center (CCTC) located at Colorado State University, will host an educational in-person event at the JBS Global Food Innovation Center on March 28-30, 2023. This event will focus on animal handling and its effects on quality and yield factors, with several live cattle demonstrations. Guest speakers include representatives from USDA, CSU, CME Group, CattleFax, Cattlemen’s Beef Board and producers. Dr. Temple Grandin will provide keynote remarks.