Live Animal Requirements - AAA – Live Animal Specification (pdf)
USDA Certified Information - G114 Specification (pdf), effective November 2022
Program Contacts
John Bacon
Enterprise Center of the Plate Manager
3900 E. Camelback Rd Ste. 300
Phoenix, AZ 85018
Office: 480-561-2467
Cell: 602-316-0763
John_bacon@shamrockfoods.com
Rosie Geselbracht
Enterprise Food Safety and Quality Assurance Manager
5199 Ivy St., Commerce City, CO 80022
Office: 720-709-6309
Cell: 520-471-4880
Rosalie_geselbracht@shamrockfoods.com