QAD 542 - Poultry Grade Yield Certification |
08-2018 |
QAD 543 - Poultry Memorandum and Certificate Preparation |
08-2018 |
QAD 544- Labeling Poultry Products |
08-2018 |
QAD 545 – Destination Examination |
02-2024 |
QAD 536 - General Poultry Grading Procedures |
08-2018 |
QAD 535 - Poultry Grading Service Requirement |
08-2018 |
QAD 638 - Approved Specifications for City-State and Large Volume Food Buyers General Requirements |
03-2017 |
QAD 639 - Poultry Products Batter-Breading Defects |
03-2017 |
QAD 640 - Poultry Physical Defects |
03-2017 |
QAD 641 - Poultry Products Color Defects |
03-2017 |
QAD 642 - Poultry Dice Size and Percentage White and Dark |
03-2017 |
QAD 643 - Poultry Neck and Giblet Count and Styling |
03-2017 |
QAD 645 - Poultry Boneless Meat Defects |
03-2017 |
QAD 646 - Poultry Pre-Bid Sample Certification |
03-2017 |
QAD 647 - Poultry Products Laboratory Sample Integrity |
03-2017 |