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The Agricultural Management Assistance Program, authorized by the Federal Crop Insurance Act, allocates funds to 15 States to reimburse producers for the cost of organic certification. Producers may be reimbursed for up to 75 percent of their organic certification costs, not to exceed $500. The eligible States are: Connecticut, Delaware, Maine, Maryland, Massachusetts, Nevada, New Hampshire, New Jersey, New York, Pennsylvania, Rhode Island, Utah, Vermont, West Virginia, and Wyoming.
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