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Research and Promotion Programs
Pork Promotion and Research Program  
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The Pork Promotion, Research, and Consumer Information Order is authorized by the Pork Promotion, Research, and Consumer Information Act of 1985 [7 U.S.C. 4801-4819]. The Act was passed as part of the 1985 Farm Bill. The program became effective on September 5, 1986, and assessments began November 1, 1986.

News Releases - Pork Program  


Federal Rules and Regulations - Pork  
None at this time.

I Want To
  Go to the Pork Board Home Page  
  Serve on the Pork Board  
  Attend a State Pork Association Meeting  
  Create a National R and P Program  
  Find information about the organic exemption from assessment  
  Go to the Pork Request For Referendum Information Page  
  Pork Program Background Information  
  Pork Program Forms  
  Pork Promotion and Research Act of 1985 PDF file  
  Pork Promotion and Research Order - PDF  
  Pork Board Contacts  
  Research and Promotion Division Staff  
See Also
  Beef Program  
  Lamb Program  
  Sorghum Program  
  Soybean Program  
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  Last Modified Date: 05/26/2015