USDA Farmers to Families Food Box

35 million food boxes invoiced in round one (May 15-June 30)

3.1 million food boxes invoiced in round two (July 1-August 31)
Updated July 13, 2020

Payments to distributors under the Farmers to Families Food Box Program are only made upon the submission of an invoice documenting evidence of delivery and adherence to contractual requirements. While deliveries from the base period of performance (May 15 – June 30) have ceased, AMS continues to receive and tabulate invoices for deliveries during that period. 

As part of the Coronavirus Food Assistance Program Secretary Perdue announced on April 17, USDA is exercising authority under the Families First Coronavirus Response Act to purchase and distribute agricultural products to those in need. Through this program, USDA’s Agricultural Marketing Service (AMS) is partnering with national, regional and local distributors, whose workforces have been significantly impacted by the closure of restaurants, hotels and other food service businesses, to purchase up to $3 billion in fresh produce, dairy and meat products from American producers of all sizes. The program will supply food boxes of fresh fruits and vegetables, dairy products, meat products and a combination box of fresh produce, dairy or meat products. Distributors will package these products into family-sized boxes, then transport them to food banks, community and faith-based organizations, and other non-profits serving Americans in need. The first round of purchases totaling up to $1.2 billion occurred from May 15 through June 30, 2020. The second round will aim to purchase up to $1.47 billion July 1 through August 31, 2020. AMS may elect to extend the period of performance of the contracts, via option periods, dependent upon program success and available remaining funds, up to $3 billion.

For details on purchases, visit the solicitations page.

General Program Information

Request for Proposal and Applicable Attachments

Farmers to Families Food Box Program Stickers and Banner
Available for use by program participants.

Past Webinars

Wednesday, April 29, 2020 at 2PM (ET) - a webinar for farmers, shippers and other suppliers interested in participating in the Farmers to Families Food Box Program. This webinar is an opportunity for these parties to learn how to move their food through this new program for produce, dairy and meat products.

Tuesday, April 28, 2020 at 12 p.m. (ET) - a webinar to discuss technical details for the Request for Proposals

Tuesday, April 21, 2020 – an informational webinar discussing Coronavirus Food Assistance Program (CFAP) and providing overview of Farm to Families Food Box Program

Participants: David Tuckwiller, Christopher Purdy, Elizabeth Lober, Hilary Cole

AMS Administrator Discusses Farmers to Families Food Box Program

Call with distributors and non-profit organizations to overview the Farmers to Families Food Box Program portion of the recent $19 billion CFAP announcement. The call took place April 20, 2020.

Participants: Bruce Summers, Administrator, AMS, Mike Beatty, Director, Office of Partnerships and Public Engagement, Brandon Lipps, Deputy Under Secretary for Food, Nutrition and Consumer Services

Additional Resources