01/19/16 |
Why Local Food Matters: Views from the National Landscape |
Debra Tropp, USDA AMS |
08/07/13 |
Assessing the Economic Impact of Regional Food Hubs: The Case of Regional Access Presentation |
Todd Schmit, Becca Jablonski, & David Kay |
12/16/15 |
Emerging Marketing and Business Strategies |
Tim Woods and Matt Ernst |
06/18/14 |
Networking Across the Supply Chain: Transportation Innovations in Local and Regional Food Systems |
Lindsey Day-Farnsworth, Nelson Institute for Environmental Studies; Michelle Miller, Center for Integrated Agricultural Systems |
09/20/12 |
Regional Food Hubs and Food Value Chains: Improving Market Access for Local Producers Through Innovative Distribution |
Jim Barham and Debra Tropp, USDA Agricultural Marketing Service; Carolyn Dimitri, New York University |
03/03/15 |
Exploring Regional Produce Procurement in Detroit Public Schools |
Amy Rosenthal, School Food FOCUS; JoAnne Berkenkamp, Tomorrow’s Table |
01/20/12 |
Show Me the Money: Business Planning for Farmer Markets |
Lynda Brushett Ph.D. Cooperative Development Institute |
01/20/12 |
Marketing the Farmers' Market |
Lynda Brushett, Ph.D. Cooperative Development Institute |
08/16/08 |
Emerging Opportunities for Local Food in U.S. Consumer Markets |
Debra Tropp, USDA AMS |
01/21/12 |
Assessing Alternative Food Distribution Models |
James Barham, Ph.D. Economist USDA-AMS Marketing Services Division |