Links
[1] http://www.ams.usda.gov/rules-regulations/cool/customs-rulings
[2] http://www.ams.usda.gov/sites/default/files/media/Use%20of%20the%20phrase%20imported%20from.pdf
[3] http://www.ams.usda.gov/sites/default/files/media/Origin%20of%20imported%20shrimp%3B%20substantial%20transformation.pdf
[4] http://www.ams.usda.gov/sites/default/files/media/COOL%20Marking%20Requirements%20Applicable%20to%20Imported%20Lobsters.pdf
[5] http://www.ams.usda.gov/sites/default/files/media/Classification%20of%20raw%20lobster%20meat.pdf
[6] http://www.ams.usda.gov/sites/default/files/media/Lobster%20Harvested%20in%20US%20Lobster%20Tails%20Processed%20in%20Canada%20N130957.pdf
[7] http://www.ams.usda.gov/sites/default/files/media/Acceptability%20of%20Abbreviations.pdf
[8] http://www.ams.usda.gov/sites/default/files/media/substantial%20transformation%20of%20frozen%20swordfish%20fillets.pdf
[9] http://www.ams.usda.gov/sites/default/files/media/Koru%20North%20America%20v.%20United%20States%20%28substantial%20transformation%29.pdf
[10] http://www.ams.usda.gov/sites/default/files/media/country%20of%20origin%20of%20fish%20from%20Singapore%2C%20processed%20in%20the%20U.S..pdf
[11] http://www.ams.usda.gov/sites/default/files/media/CBP%20Markings%20Document%20on%20Imports.pdf
[12] http://www.ams.usda.gov/sites/default/files/media/US%20Pecans%20Shelled%20in%20Mexico.pdf
[13] http://www.ams.usda.gov/sites/default/files/media/Country%20of%20Origin%20Labeling%20for%20Squid.pdf
[14] http://www.justice.gov/opa/pr/north-carolina-seafood-processor-and-distributor-sentenced-mislabeling-shrimp
[15] https://www.wto.org/english/news_e/news15_e/384_386abrw_e.htm
[16] http://www.ams.usda.gov/sites/default/files/media/Federal%20Contacts%20for%20Seafood.pdf
[17] http://www.ams.usda.gov/rules-regulations-terms/cool