White kidney beans are large, white, oblong beans with a creamy texture and nutty flavor. They are typically used for salads, soups, spreads, stews, patés, and Italian dishes.
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White kidney beans are large, white, oblong beans with a creamy texture and nutty flavor. They are typically used for salads, soups, spreads, stews, patés, and Italian dishes.
Download Visual Reference Images from our eBook Page.