********************CORRECTION******************************* NW_PY023 Washington, DC Wed. Jul 1, 2009 USDA Market News PROCESSED EGGS: Weekly Eggs Processed Under Federal Inspection (Wed) Week Ending 27-JUN-2009 (Lbs In Thousands) (Excludes Ingredients) TOTAL Cases Liquid Liquid Liquid PRODUCTION Broken Whole White Yolk Dried Inedible Current Week *1,409,224* 33,552 14,521 7,179 4,982 4,358 Previous Week 1,393,391 31,944 14,447 7,814 3,382 4,417 Last Year 1,344,594 31,577 13,211 6,811 3,055 4,319 % Change PWK *1% 5% 1% -8% 47% -1% % Change LY *5% 6% 10% 5% 63% 1% To-Date 2009 *31,985,335* 780,896 309,064 156,252 69,970 108,999 To-Date 2008 32,276,459 795,741 303,520 160,482 70,247 109,113 % Change YTD -1% -2% 2% -3% 0% 0% Current Previous Last Week Week Year Average Yield Per Case - (Inedible Included) 42.30 42.07 41.59 Average Yield Per Case - (Inedible Excluded) 39.21 38.90 38.38 ---------------------------------------------------------------------- IN-LINE PRODUCTION (of total production; lbs. in thousands; may include limited amount of off-line source material) CASES BROKEN LIQUID WHOLE Cases % of Total Lbs. % of Total CURRENT WEEK 731,888 51.9% 18,916 56.4% PREVIOUS WEEK 748,675 53.7% 18,385 57.6% LAST YEAR 682,492 50.8% 17,886 56.6% ----------------------------------------------------------------------- Source: USDA AMS Poultry Programs, Market News & Analysis Branch Washington, DC 202.720.6911 http://www.ams.usda.gov/mnreports/NW_PY023.txt Prepared: 01-Jul-09 03:43 PM E PR