MD_DA771 Whey Protein Concentrate - Central and Western U.S. Report 41 - Released on October 12, 2023 NOTICE: After October 16, 2023, all information found on this report will transition to a new PDF format. The same data will be collected and disseminated through AMS Marketing Analysis and Reporting Services (MARS) platform. The new pdf report can be accessed on the AMS website at: https://www.ams.usda.gov/mnreports/ams_1053.pdf The tops of the whey protein concentrate 34% (WPC 34%) price range and mostly price series held steady, while the bottoms of each moved higher this week. Spot purchasers say WPC 34% remains a good value compared to other alternative protein sources, and this is encouraging them to secure additional spot loads. Furthermore, some animal feed purchasers are steadily purchasing loads of WPC 34% as they remain comfortable with current prices. Inventories of WPC 34% are growing tighter, though purchasers report loads are still obtainable on the spot market. Drying operations are focusing their schedules on higher whey protein concentrates, keeping WPC 34% production somewhat limited. Plant managers say recent bullish market tones for these higher whey protein concentrates have caused them to shift their production towards those commodities in recent weeks. Prices for: Central and Western U.S., All First Sales, F.O.B., Extra Grade, Conventional, and Edible Whey Protein Concentrate Price Range - 34% Protein; $/LB: .7400 - .9800 Mostly Range - 34% Protein; $/LB: .8200 - .9100 Information for the period October 9 - 13, 2023, issued weekly Published by: Dairy Market News - Madison, WI ROMAN CARAMAN, 608-422-8593 Email: roman.caraman@usda.gov Additional Dairy Market News Information: Dairy Market News (DMN) by Phone: (608)422-8602 DMN Website: https://www.ams.usda.gov/market-news/dairy DMN MARS (My Market News): https://mymarketnews.ams.usda.gov