LM_XB456 Des Moines, IA Mon, Nov 23, 2009 USDA Market News NATIONAL WEEKLY BOXED BEEF CUTS FOR PRIME PRODUCT - Negotiated Sales FOB Plant basis negotiated sales for delivery within 0-21 days including sales since last report, Values reflect U.S. dollars per 100 pounds. CURRENT VOLUME - (one load equals 40,000 pounds) Loads: 18.07 Pounds: 722,747 -------------------------------------------------------------------------------- Prime Cuts, Fat Limitations 1-6 IMPS/FL Sub-Primal # of Total Price Weighted Trades Pounds Range Average -------------------------------------------------------------------------------- 107 1 Rib, oven prepared 6 9,362 415.00 471.00 441.30 109A 1 Rib, roast-ready, heavy 109E 1 Rib, ribeye, lip-on, bn-in 59 137,814 523.00 687.00 589.39 112A 3 Rib, ribeye, bnls, light 4 3,426 752.00 860.00 779.17 112A 3 Rib, ribeye, bnls,heavy 82 84,560 647.90 837.00 712.11 174 1 Loin, short loin, 2x3 21 24,585 403.00 592.00 502.51 174 3 Loin, short loin, 0x1 28 129,559 469.59 710.00 515.24 180 1 Loin, strip, bnls, heavy 1 Loin, strip loin bnls. 1x1 15 7,778 536.00 718.00 645.95 180 3 Loin, strip, bnls, 0x1 84 165,077 615.37 815.00 666.05 184 1 Loin, top butt, bnls, heavy 42 45,692 162.90 201.00 181.83 184 3 Loin, top butt, boneless 24 46,556 180.00 232.00 196.94 189A 4 Loin, tndrloin, trmd, heavy 71 41,197 869.00 986.00 904.33 -------------------------------------------------------------------------------- FAT LIMITATIONS (FL) DESCRIPTION Maximum Average Fat Thickness Maximum Fat at any point 1. 3/4" (19mm) 1.0" 2. 1/4" (6mm) 1/2" 3. 1/8" (3mm) 1/4" 4. Practically free (75% surface lean exposed) 1/8" 5. Peeled/Denuded 1/8" 6. Peeled/Denuded, surface membrane removed 1/8" -------------------------------------------------------------------------------- Items that have no entries indicate there were trades but not reportable because they did not meet the weekly 3/70/20 guideline. -------------------------------------------------------------------------------- Source: USDA Market News Service, Des Moines, IA 515-284-4460 email: desm.lgmn@usda.gov www.ams.usda.gov/mnreports/lm_xb456.txt 1000C .