SJ_LS712 St Joseph, MO Fri May 02, 2025 USDA Market News Estimated Weekly Meat Production Under Federal Inspection Total red meat production under Federal inspection for the week ending Saturday, May 03, 2025 was estimated at 1032.1 million lbs. according to the U.S.Department of Agriculture's Marketing Service. This was 1.6 percent higher than a week ago and 1.6 percent lower than a year ago. Cumulative meat production for the year to date was 2.2 percent lower compared to the previous year. Meat Production (millions of pounds) (excludes condemned) Week Ending Beef Calf/Veal Pork (2) Lamb/Mutton Totals (3) 03-May-25 489.5 1.0 539.5 2.1 1032.1 26-Apr-25 485.6 1.0 527.5 2.1 1016.2 Change: 0.8% 0.0% 2.3% 0.0% 1.6% 04-May-24 528.3 0.7 517.0 2.4 1048.4 Change: -7.3% 42.9% 4.4% -12.5% -1.6% 2025 YTD 8839.3 9.6 9490.4 42.5 18381.8 2024 YTD 9053.6 14.2 9685.3 41.9 18795.0 Change: -2.4% -32.4% -2.0% 1.4% -2.2% (1)Previous week estimates may be revised. Year ago data are actuals. (2) Excludes lard. (3) Totals may not add due to rounding. 2025 totals are subject to revision ------------------------------------------------------------------------ Livestock Slaughter (head) Week Ending Cattle Calves/Vealer Hogs Sheep/Lambs 03-May-25 559,000 5,000 2,486,000 33,000 26-Apr-25 555,000 5,000 2,430,000 32,000 Change: 0.7% 0.0% 2.3% 3.1% 04-May-24 622,000 4,000 2,403,000 41,000 Change: -10.1% 25.0% 3.5% -19.5% 2025 YTD 10,122,000 50,000 43,710,000 659,000 2024 YTD 10,771,000 78,000 44,811,000 665,000 Change: -6.0% -35.9% -2.5% -0.9% ------------------------------------------------------------------------ Average Weights (lbs) Week Ending Live: Cattle Calves/Vealers Hogs Sheep/Lambs 03-May-25 Estimate 1436 344 291 127 26-Apr-25 Estimate 1435 336 291 131 04-May-24 Actual 1401 341 289 116 Dressed: 03-May-25 Estimate 877 204 217 64 26-Apr-25 Estimate 877 199 217 66 04-May-24 Actual 852 203 215 59 ------------------------------------------------------------------------ Percentage of Total Cattle Slaughtered by Class Week Ending Steers Heifers Cows Bulls 19-Apr-25 48.5% 34.0% 16.0% 1.5% 20-Apr-24 46.6% 33.7% 17.9% 1.7% Percentage of Total Hogs Slaughtered by Class Week Ending Barrows & Gilts Sows Boars 19-Apr-25 97.4% 2.3% 0.2% 20-Apr-24 97.2% 2.6% 0.2% *2024 slaughter totals adjusted to reflect NASS revisions Source: USDA Livestock, Poultry, and Grain Market News Division, St Joseph, MO 816-676-7000 e-mail: stjoe.lpgmn@ams.usda.gov www.ams.usda.gov/mnreports/SJ_LS710.txt www.ams.usda.gov/market-news/livestock-poultry-grain 1300C