Agricultural Marketing Service - Find A Dairy Specification

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Grading Certification and Verification

USDA AMS Quality Specifications - Dairy Products

Dry Whey Protein Concentrate, effective April 18, 2003 (PDF)

Loaf and Shredded Lite Mozzarella Cheese, effective March 1, 2001(PDF)

Shredded Cheddar Cheese, effective March 1, 2001 (PDF)

Loaf, Sliced, Shredded, and Diced Muenster Cheese, effective March 1, 2001(PDF)

Cottage Cheese and Dry Curd Cottage Cheese, effective February 13, 2001 (PDF)

Yogurt, Lowfat Yogurt and Nonfat Yogurt, effective January 19, 2001 (PDF)

Sour Cream and Acidified Sour Cream, effective June 5, 2000 (PDF)

Vegetable Oil Margarine, effective August 1996 (PDF)

Light Butter Effective March 1995 (PDF)

Cream Cheese, Cream Cheese with other Foods, and Related Products, effective August 1994 (PDF)

Ghee, effective October 1993 (PDF)

Reduced Fat Cheddar Cheese, effective September 1993 (PDF)

Margarine/Butter Blend, effective June 1993 (PDF)

Instant Dry Whole Milk, effective January 1993 (PDF)

Ricotta Cheeses, effective January 1981 (PDF)

Mozzarella Cheeses, effective January 1980 (PDF)


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Last Modified Date: 07/18/2006



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