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LATD LAS - Almond Aflatoxin Program  
Shelled and In-shell Almonds
At the request of the Almond Board of California, LATD Staff have developed and manage an approved laboratory program for the testing of almonds for the presence of aflatoxin. Laboratories seeking to participate in the program must meet specific quality requirements that include the testing of proficiency check samples and annual onsite laboratory reviews. There is a yearly fee for participation in the program.

 
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  Almond Program Requirements  
 
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  Official Listing of USDA AMS Almond Laboratories  
 
 
  Last Modified Date: 04/02/2014