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LATD Laboratory Approval Service - Almond Aflatoxin Program  
Shelled and In-shell Almonds
At the request of the Almond Board of California, LATD Staff have developed and manage an approved laboratory program for the testing of almonds for the presence of aflatoxin. Laboratories seeking to participate in the program must meet specific quality requirements that include the testing of proficiency check samples and annual onsite laboratory reviews. There is a yearly fee for participation in the program.

 
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  LATD - Laboratory Approval Home Page  
 
  LATD - Headquarters Directory  
 
Additional Information image
 
  Background  
 
  Laboratory Approval Procedures  
 
  Maintaining Program Status  
 
  Removal from the Program  
 
  Readmission to the Program  
 
  Complaint and Appeal Process  
 
See also image
 
  Official Listing of USDA AMS Almond Laboratories  
 
 
  Last Modified Date: 04/02/2014